Coconut palms are productive throughout the year. Kernel drying for copra processingAfter seasoning, the coconuts are dehusked and split so the coconut water is thrown away and lost to the soil.

A STAFF REPORT FROM THE STRAIGHT DOPE SCIENCE ADVISORY BOARD, Sign up for the Ripening for copra processingFor copra, it is recommended that the harvested nuts undergo a further ripening stage on dry ground for a month. They are then sold in the refrigerated segments of retail channels, such as supermarkets, cafés and restaurants. Accessed November 12, 2020. https://www.statista.com/statistics/751403/philippines-coconut-production/, PSA (Philippines). Coconut palms are productive throughout the year. Zoom ‘Coconuts kill around 150 people worldwide each year, which makes them about ten times more dangerous than sharks,’ says Brent Escott, managing director of Club Direct.” So, Brent, do coconuts kill ten times as many people as sharks, or fifteen? What does the Chicago lyric “25 or 6 to 4” mean? If coconuts are meant for the local market, they are distributed among the sellers in bunches or individual fruits. Are you interested in testing our corporate solutions? Available to download in PNG, PDF, XLS format, Access to this and all other statistics on 80,000 topics from, Brazil: agricultural production value 2010-2019, Coconut production in Indonesia 2012-2019, Winter crop production Australia FY 2010-2021, Crop production index for Ghana 2007-2016. As this is a dangerous method of dehusking, some mechanical coconut dehuskers have been developed which are capable of dehusking 300-1200 coconuts per hour (Figure 5.7).

It’s about time somebody spoke up for the coconuts. At differing stages in their maturity, coconuts can be utilized to produce milk, water, oils and flakes. New, Everything you need to know about the industry development, Find studies from all around the internet. and over 1 Mio. "Production Volume of Coconut in The Philippines from 2011 to 2019 (in Million Metric Tons). Corporate solution including all features. Zoom To economise, farmers usually yield two to three bunches from each tree. Facebook: number of monthly active users worldwide 2008-2020, Smartphone market share worldwide by vendor 2009-2020, Number of apps available in leading app stores 2020, Big Mac index - global prices for a Big Mac 2020, Profit from additional features with an Employee Account. It is then sent to the processing site for oil extraction. However, due to practical economic reasons, harvesting for copra production usually takes place every 45-90 days. On an annual basis, the number of bunches harvested per palm reaches about 14 from Tall varieties and 16 from Dwarf trees. After 10-13 months, mature nuts are harvested for coconut milk and other coconut derived food products. Noting that death reports in tropical countries are limited, Barss tells me, “I am surprised that someone has come up with an actual number for such injuries. Coconut fruit production begins when the tree reaches 6 to 10 years of age, and reaches the height of production at 15 to 20 years. On an annual basis, the number of bunches harvested per palm reaches about 14 from Tall varieties and 16 from Dwarf trees. August 28, 2020. Quick Analysis with our professional Research Service: Content Marketing & Information Design for your projects: Industry-specific and extensively researched technical data (partially from exclusive partnerships). For 20 years scientists have been saying you have a better chance of getting killed by a falling coconut than by whatever lethal life form they were getting big bucks to study. PSA (Philippines). For the pole method, farmers use a harvesting scythe at the end of a long bamboo pole to cut the coconut bunch, which is left to drop from the palm. However, the yield may vary from season to season. He provides an anecdotal account of one such death and in a separate paper estimates that over a four-year period five deaths in his hospital’s service area were related to coconut palm trees (including climbers falling out of them). It can be partially substituted by using oxalic acid or a blanching process to minimize mould formation. A recent report (Mulford et al, “Coconut Palm-Related Injuries in the Pacific Islands,” ANZ Journal of Surgery, January 2001), which describes itself as “the largest review of coconut-palm related injuries,” also reports no deaths and on the question of mortality merely cites Barss. It takes most of the husks away, so it is easier for consumers to drink water straight from the coconut. In order to yield a good number of mature nuts with high copra and oil recovery, the Asian and Pacific Coconut Community (APCC) recommends that each harvest takes place in 45-day harvest cycles. Given that Barss’ hospital in Papua New Guinea served a population of 130,000, one conceivably could project 150 deaths over that portion of the world population living in proximity to coconut palm trees, but I’m not aware of any systematic attempt to do so. This occurs every harvest cycle, which ranges between 45-60, or 75-90 days. Please do realize I am not talking about any latest hybrids but 15 year old plants. Furthermore is it possible to get 250 plus coconuts from 15 year old tree? Please authenticate by going to "My account" → "Administration". DehuskingCoconuts are first dehusked before being transported by trucks, carts or boats to the processing site.

The article soberly reported on nine injuries in Papua New Guinea due to falling coconuts, none fatal. No response yet from the UK. Chart. White, edible flesh of coconut can be consumed raw or dried. How did “nuts” and “bananas” come to mean “crazy”? Figure 5.7 King Dwarf Coconuts. So, Brent, do coconuts kill ten times as many people as sharks, or fifteen? It is positioned vertically with the point up and the broader part firmly placed on the ground.

As with many varieties of dwarf coconuts, the Brazilian Green Dwarf produces fruits quickly after planting. Take that, shark lovers. Some trimming styles of young coconuts. In late May, George Burgess, director of the Florida Museum of Natural History’s International Shark Attack File and a noted shark researcher, was quoted as saying, “Falling coconuts kill 150 people worldwide each year, 15 times the number of fatalities attributable to sharks.”, When I called Burgess, he told me he had gotten this statistic off the Internet — specifically, from a widely reported press release from the British travel-insurance firm Club Direct, saying that “holidaymakers hit by falling coconuts will be guaranteed full cover under their travel insurance policy. Gain access to the contents of this book by filling out the fields in the form. No response yet from the UK. They are then trimmed again into different cut styles as seen in Figure 5.6. Many of the coconuts produced in Indonesia are exported overseas. How did some crime fiction come to be described as “hard-boiled”? This statistic is not included in your account. This way, the harvester can harvest more nuts per unit time from a larger number of trees. Register in seconds and access exclusive features. Indonesia is also one of the world's top producers of pineapples. The advantage of this method is that it is generally faster, more efficient, less tedious and dangerous compared to the climbing method. "Production volume of coconut in the Philippines from 2011 to 2019 (in million metric tons)." TrimmingTrimming decreases the weight of the coconuts, resulting in substantial savings in transportation. Per capita consumption of coconut is 0.6 lbs/year. Although this is dangerous, it is very commonly done to harvest coconuts. Within 2 or 3 years, the palm may start producing between 50 and 100 coconuts per year. For the sweetest and tastiest coconut water, seed nuts usually take seven to nine months to grow from the flower opening before it matures. However, Club Direct’s release also cites an article by Dr. Peter Barss in the Journal of Trauma entitled “Injuries Due to Falling Coconuts.” (The article received an Ig Nobel Prize, given annually at Harvard by the editors of the Annals of Improbable Research in recognition of research that “cannot or should not be replicated.” The award was presented in 2001, notwithstanding that the paper had been published in 1984. Are 150 people killed each year by falling coconuts? What’s the origin of the skull and crossbones pirate flag? Mechanical coconut dehuskers Photo courtesy of Asian and Pacific Coconut Community, Mechanical coconut dehuskers Photo courtesy of Asian and Pacific Coconut Community. Using the climbing method (Figure 5.2 ), the farmer or worker is engaged to climb up the coconut tree, with or without a climbing device. A bunch of coconuts from each tree has five to 15 nuts. Production of one ton of copra requires 6000 coconuts. In some coconut plantations, drains are dug out in between the rows of coconut palms, so the coconuts drop into the body of water which cushions the falling impact. Directly accessible data for 170 industries from 50 countries Dehusking can be done manually or by semi-automated procedures, but the former is more commonly used.

Some farmers practise seasoning, in which the coconuts are placed on dry ground and left to mature for another three weeks to a month, so that it is easier to dehusk, deshell and pare the testa (skin) off from the seasoned coconuts. This prevents browning and mould infection of the white husks. Each year, 61 million tons of coconuts are produced and distributed throughout the world. If the tree doesn't … CopraFor coconuts which are specifically used for copra, they have to undergo a seasoning stage in order to increase copra recovery and quality. You need at least a Single Account to use this feature. OK, getting hit by a coconut is no laughing matter. Almost on a monthly basis, a normal bearing coconut palm usually produces one harvestable bunch. Barss, incidentally, wrote numerous frightening reports while stationed in the tropics. Send questions to Cecil via cecil@straightdope.com. Otherwise, they can be bulky. However, the yield may vary from season to season. ", PSA (Philippines), Production volume of coconut in the Philippines from 2011 to 2019 (in million metric tons) Statista, https://www.statista.com/statistics/751403/philippines-coconut-production/ (last visited November 12, 2020), Production volume of coconut in the Philippines from 2011 to 2019, Coconut production APAC 2018 by country or region, Coconut production value in the Philippines 2011-2019, Tomato production volume in the Philippines 2011-2019, Sweet potato production volume in the Philippines 2011-2019, Mango production volume in the Philippines 2011-2019, Cassava production volume in the Philippines 2011-2019, Pineapple production volume in the Philippines 2011-2019, Mung bean production volume in the Philippines 2011-2019, Production volume of bananas Philippines 2011-2019, Rubber production volume in the Philippines 2011-2019, Eggplant production volume in the Philippines 2011-2019, Peanut production volume in the Philippines 2011-2018, Production volume of sugarcane Philippines 2011-2019, Calamansi production volume in the Philippines 2011-2019, Cabbage production volume in the Philippines 2011-2019, Abaca production volume in the Philippines 2011-2019, Grapefruit production APAC 2018 by country or region, Sesame seed production APAC 2018 by country or region, Production volume of coconut in the Philippines from 2011 to 2019 (in million metric tons), Find your information in our database containing over 20,000 reports, Tools and Tutorials explained in our Media Centre.

New, Figures and insights about the advertising and media world, Industry Outlook Could it be true? A paid subscription is required for full access. It must be a crude estimate, and you would have to ask them what methodology they used to verify whether it has any validity.” Conclusion: Somebody pulled the figure about 150 deaths due to coconuts out of thin air. Nevertheless, the two most common methods of harvesting coconuts are the pole and climbing methods. In, PSA (Philippines). Palm trees and coconut trees are one and the same. If the coconuts are meant for the export market, the husks are first trimmed with sharp knives. Next, they are further processed into coconut milk, cream or other coconut derived food products like desiccated coconut. facts. The fruit takes one year to ripen, and each tree produces 50 to 200 fruit per year.

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